NET WT: 350G
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Ingredients: Couscous: {100% durum wheat semolina}, eggplant, red onion, cherry tomato, red capsicum, green capsicum, red cabbage, yellow capsicum, rocca, baby spinach, feta cheese: {Fresh cow milk, dairy culture, salt, microbial rennet 40% fat/dry matter}, salt, dry oregano, black pepper, sunflower oil:{100% pure & natural sunflower oil, Vitamin A & D, antioxidant (E319)} & Del Montedressing: olive oil, sunflower oil, balsamic vinegar: {vinegar, concentrated grape must, cooked grape must. contains sulphites}, sugar, salt, mustard: {water, mustard flour (21%), sugar, salt, wheat flour, turmeric, citirc acid, stabiliser (xanthan gum)}, purified water.
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Ingredients: Rye ciabatta:{wheat flour, water, ciabatta mix: (wheat sourdough, guar flour E412 (stabilizer), vegetable fat, protein, E472e (emulsifier), malt extract, soy flour, calcium phospate E341 (bread enhancer), ascorbic acid E300 (preservative)), olive oil, salt, yeast)}, mozzarella cheese:{pasteurized skimmed cow’s milk, palm oil, (E306 antioxidant), salt, lactic acid starter culture (acidifier), microbial rennet}, romaine, sun dried tomatoes, fresh basil pesto:{basil, garlic, olive oil, pine nuts, parmesan cheese:(cow’s skimmed milk, rennet (culture agent to curdle the milk cheese), salt)}.NET WT: 215G
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Ingredients: White quinoa, red quinoa, white onion, parsley, mint, cherry tomato, olive oil, lemon juice, salt, romaine lettuce & Del Monte vinaigrette dressing: lemon Juice. olive oil, sunflower oil, salt, dry mint, white vinegar:{concentrated grape must}.NET WT: 280G
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Ingredients: White ciabatta:{wheat flour, water, wheat sourdough, guar flour E412, vegetable fat, protein, sugar, emulsifier E472e, malt extract, soy flour, calcium phosphate E341, ascorbic acid E300, olive oil, yeast}, tender beef strips:{Beef striploin, salt, black pepper powder, yellow mustard, sunflower oil, white vinegar, soy sauce, dry oregano, fresh white onion}, cheddar cheese:{cow’s milk, cultured milk, salt microbial rennet, water, enzyme modified cheese, citric acid, sodium citrate, salt, preservatives (E202, E234), sodium phosphate, color (E160e & E160a) minimum 50% FDM)}, BBQ sauce:{water, sugar, tomato paste, date molasses, salt, modified starch, natural identical smoke flavor, acidity regulator (E260), spices mix (sugar, tomato, salt, vinegar, onion & garlic), color (E150d), vegetable oil (soybean / sunflower), preservative (E202, E211) & thickener (E415)}, dill pickle, green bell pepper, onion, mayonnaise:{soya bean oil, pasteurized egg yolk, natural vinegar, sugar, salt, modified starch (E 1442), xanthan gum (E415), potassium sorbate (E202) (preservative), onion, mustard, garlic, lemon and EDTA E385 (added to protect quality), sunflower oil 100% pure & natural sunflower oil, vitamin A & D, antioxidantNET WT: 220G
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Ingredients: Rocca, beetroot, cherry tomato, sliced green olives, feta cheese: {Fresh milk, dairy culture, salt, microbial rennet 40% fat/dry matter},walnut, salt, olive oil, lemon juice, oregano, romaine lettuce & Del Monte dressing: (olive oil, sunflower oil: {100% pure & natural sunflower oil, Vitamin A & D, antioxidant (E319)}, balsamic vinegar: {vinegar, concentrated grape must, cooked grape must. contains sulphites}, sugar, salt, mustard: {water, mustard flour (21%), sugar, salt, wheat flour, turmeric, citirc acid, stabiliser (xanthan gum)}, distilled water.NET WT: 280G
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Ingredients: Rye ciabatta:{wheat flour, water, ciabatta mix: (wheat sourdough, guar flour E412 (Stabilizer), vegetable fat, protein, E472e (emulsifier), malt extract, soy flour, calcium phospate E341 (bread enhancer), ascorbic acid E300 (preservative)), olive oil, salt, yeast)}, turkey breast:{halal turkey meat, salt, E451 (stabilizer), dextrose, vitamin-C & spices E407a (emulsifier), E262 (acidity regulator), skimmed milk powder & starch}, emmental cheese:{pasteurized cow’s milk, salt, lactic starter cultures, rennet}, cucumber pickles:{cucumber, water, salt, natural vinegar}, iceberg lettuce, mayonnaise:{olive oil, egg yolk, vinegar}. Allergen: wheat gluten, soya, milk, egg.NET WT: 229G
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Ingredients: Iceberg lettuce, cherry tomato, cucumber, chicken, feta cheese: {fresh cow milk, dairy culture, salt, microbial rennet 40% fat/dry matter, purified water}, green pepper, black olives Del Monte dressing: dijon mustard: {water, mustard flour (21%), sugar, salt, wheat flour, turmeric, citric acid, stabiliser (xanthan gum)), lemon juice, oregano, garlic, salt, pepper, olive oil}.NET WT: 300G
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Ingredients: Rye ciabatta:{wheat flour, water, ciabatta mix: (wheat sourdough, guar flour E412 (stabilizer), vegetable fat, protein, E472e (emulsifier), malt extract, soy flour, calcium phospate E341 (bread enhancer), ascorbic acid E300 (preservative), olive oil, salt, yeast)}, white meat tuna, celery, mayonnaise (Olive oil, egg yolk, vinegar),mustard paste:{water, mustard flour (21%), sugar, salt, wheat flour, turmeric, citric acid, stabiliser (xanthan gum)}, white vinegar: {concentrated grape must}, black pepper powder, salt.NET WT: 190G
